The 21st Celebration Grand Hever Quiz 2018
A great evening of fun, pitting your wits by testing your general knowledge and enjoying a delicious supper in the Guthrie Pavillion.
Saturday, 27th January 2018
at 7:30pm
– Doors open at 6:45pm
The Guthrie Pavillion, Hever Castle
Menu
A three course meal will be served
Main Course
Chicken supreme stuffed with roasted peppers and tomatoes and mushroom sauce, and Dauphine potatoes ( gluten-free version available, please email heverpcc@gmail.com)
or
Nut Roast with roasted peppers and tomatoes and Dauphine potatoes
Dessert
Chocolate tart with raspberry compote and chocolate ice-cream ( gluten-free version available, please email heverpcc@gmail.com)
Cheese
Cheddar and Brie cheeses, biscuits and apple chutney
Tea or coffee
Cash bar for wine and soft drinks. Please pre-order Prosecco bubbles through this website.
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