Introduction to fermenting workshop

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Sunday March 4th 2018
Temple Street Canteen

Ticket Quantity
Workshop ticket including lunch
£40.00 + £2.28 fees
Valentines special - 2 workshop tickets
£60.00 + £3.12 fees
2 tickets including lunch!

Prices in GBP - UK Pound Sterling

Introduction to fermented food and kombucha £40. Please contact Bath Fermenting Garden or Temple Street Canteen to buy tickets in advance only. 

A 4 hour workshop with luch and tastings.
You will go home with ...
-a jar of your own homemade sauerkraut
-basic understanding of the fermentation process and the knowledge of how to make more
-a kombucha scoby, ready to start your own batch of kombucha. 
- how to care for your ferments

More information about this event

Bath Fermenting Garden


Starts: Sunday, March 4th 2018 at 11:00am
Ends: Sunday, March 4th 2018 at 3:00pm

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Timezone: Europe/London
Bookings close: March 3rd 2018


Temple Street Canteen
20 Temple Street
United Kingdom

Contact details

This event is organized by Bristol Food And Drink Ltd.

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Free parking available at The Labbott, Keynsham, Bristol, BS31 1BD and several other carparks nearby. Keynsham can also be easily accessed by train and bus from Bristol and Bath.

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